January 6, 2025 3-5PM ET
Monday on The Robert Scott Bell Show:
US Surgeon General Calls For Cancer Warning-Labels On Alcohol Outgoing U.S. Surgeon General Vivek Murthy has issued an advisory calling for updated warning labels on alcoholic beverages, citing theirrole in approximately 100,000 cancer cases and 20,000 related deaths annually in the U.S. Murthy emphasized that most Americans are unaware of alcohol’s direct link to cancers of the mouth, throat, esophagus, and voice box. Current alcohol labels, which have remained unchanged since 1988, only warn against drinking during pregnancy and operating heavy machinery. The advisory aligns with findings from the American Association for Cancer Research, which estimates that 5.4% of all cancer cases are linked to alcohol consumption, and the World Health Organization, which asserts that no level of alcohol is safe. However, a Harvard University analysis criticized recent studies for failing to provide sufficient context, noting that some research has previously linked moderate alcohol consumption with lower mortality risks. Murthy’s recommendation, which would require Congressional approval, aims to raise public awareness and encourage informed choices. The announcement impacted global alcohol markets, with stocks in major beverage companies, including Diageo, Pernod Ricard, and Anheuser-Busch, falling in response. The debate over alcohol’s risks and potential health benefits remains contentious, with calls for more nuanced, high-quality research.
Special Guest Kevin Rutherford
AudioRoad Network is a platform for bold, innovative voices to bring their experience and knowledge to audiences everywhere. Created by Kevin Rutherford and the Let’s Truck Team, Kevin hosts the hit shows Trucking Business and Beyond, Destination Health, the Power Hour, and more. You can listen to the shows LIVE Monday – Friday at 11am ET on the LETSTRUCK app in the app store, or catch up on previously recorded episodes here. Join us on the Audio Road.
Welcome to another “Homeopathic Hits” episode on The Robert Scott Bell Show!
Today, we’re exploring Pancreatinum, a homeopathic remedy known for its role in supporting digestion, regulating blood sugar, and promoting pancreatic function.
Whether you’re struggling with sluggish digestion, enzyme deficiencies, or metabolic imbalances, Pancreatinum offers a natural way to restore balance.
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Hour 2
Common drugs taken by millions of pregnant women linked to autism in children Glucocorticoids, a class of anti-inflammatory steroids commonly prescribed to pregnant women, have been linked to a significantly increased risk of autism, ADHD, intellectual disabilities, and anxiety in children. A large-scale Danish study analyzed data from over one million children born between 1996 and 2016, finding that those exposed to these drugs in utero were 30% to 50% more likely to develop neurodevelopmental disorders compared to those unexposed. Glucocorticoids like prednisone and cortisone are often given to women at risk of preterm birth to aid fetal lung development and to those with autoimmune conditions such as lupus, rheumatoid arthritis, or asthma. While the drugs mimic cortisol and suppress inflammation, researchers suggest that excessive exposure may negatively alter fetal brain development. The study’s findings reinforce long-standing concerns about the side effects of prolonged glucocorticoid use, which are already known to contribute to weight gain and osteoporosis. Although some medical professionals argue that these drugs are necessary in certain cases, the researchers urge caution, suggesting that alternative treatments may be safer for expectant mothers and their children. The study underscores the need for further research to balance the benefits of these medications with their potential long-term neurological impacts.
Controversial red dye found in candy, drinks and snacks could soon be banned The FDA is expected to decide whether to ban red dye No. 3, an artificial food coloring long linked to cancer in animal studies.While the dye was banned from cosmetics in 1990 due to carcinogenic concerns, it remains widely used in candies, beverages, and processed foods. Consumer advocacy groups argue that the FDA has delayed action for over 30 years despite clear evidence that the dye violates the Delaney Clause, a federal law prohibiting known carcinogens in food. California recently passed legislation banning red dye No. 3 and other harmful additives by 2027, prompting major brands to reformulate their products. Industry groups defend the dye’s safety, citing a lack of direct evidence linking it to cancer in humans, while critics argue that any carcinogenic substance should not be allowed in food. Lawmakers from both parties have increased pressure on the FDA to act, and Robert F. Kennedy Jr., Trump’s nominee for HHS Secretary, has been vocal about eliminating harmful food additives. The decision, expected in early 2025, could lead to major regulatory changes in food safety standards and affect a broad range of consumer products.
Heavy Metals Linked to Higher Risk of Childhood Obesity Exposure to toxic metals such as lead, cadmium, and arsenic has been identified as a major environmental factor contributing to childhood obesity. A recent study analyzing urinary samples from children found a strong correlation between higher levels of these metals and increased body fat. Heavy metals disrupt metabolism by interfering with hormonal regulation, increasing insulin resistance, and promoting fat storage. The study also highlights that essential nutrients like selenium and chromium may counteract the effects of toxic metal exposure, with adequate maternal levels of these nutrients reducing obesity risks in children. Researchers emphasize that environmental pollutants, including contaminated food, water, and air, play a significant role in metabolic disorders. Given that conventional obesity treatments focus primarily on diet, exercise, and medication, experts urge public health initiatives to include environmental risk factors in obesity prevention strategies. The findings add to growing concerns about the long-term health impacts of heavy metal exposure, with researchers calling for stricter regulations on pollutants and greater efforts to mitigate exposure risks in children. Addressing these environmental toxins could be crucial in reversing the rising trend of childhood obesity and its associated health complications.
More children are getting kidney stones. Experts think it’s their diet. Kidney stones, once considered a condition primarily affecting middle-aged adults, are now increasingly diagnosed in children, with expertsattributing the rise to dietary factors. A study found that cases among teens increased by 28% in girls and 23% in boys over a five-year period, with processed foods and high-sodium diets identified as major contributors. Excessive salt intake leads to higher calcium excretion, raising the risk of stone formation. Insufficient hydration exacerbates the problem, as dehydration concentrates minerals in the urine, facilitating stone development. Genetic predisposition plays a role, but environmental factors, including urban heat islands and climate change-induced dehydration, may further increase risks. Treatment options range from pain management and hydration to surgical interventions like ureteroscopy and shock wave lithotripsy for larger stones. Beyond the physical impact, chronic kidney stones disrupt children’s lives, affecting school attendance, sports participation, and mental health, with some developing disordered eating due to strict dietary restrictions. Experts urge dietary modifications, increased water intake, and reduced consumption of processed foods to combat the growing trend. Researchers also call for more studies to understand why kidney stones are appearing at younger ages and how environmental changes may be influencing this surge.
Question of The Day!
Hi Guys,
Ascent Nutrition’s Humic and Fulvic Acid is helpful for dealing with “free radicals” in the past I have used Greska’s Carbon C60 is one better than the other?
Bill
Hey Bill, great question! While C60 is known for its antioxidant properties, Ascent Nutrition’s Humic & Fulvic Acid goes far beyond just neutralizing free radicals—it supports full-body health at a foundational level.
Why Ascent Nutrition’s Humic & Fulvic Acid Has the Edge
- Comprehensive Health Benefits – Unlike C60, which primarily acts as an antioxidant, humic & fulvic acid enhance detoxification, gut health, brain function, enzyme activity, and immune support. It’s not just fighting oxidative stress—it’s actively rebuilding and optimizing cellular function.
- Superior Detox Power – Fulvic acid chelates heavy metals, breaks down pesticides, and even neutralizes certain radioactive substances—C60 doesn’t do that. If deep detoxification is the goal, humic and fulvic acid are the better choice.
- Unmatched Cellular Absorption – Ascent Nutrition’s ultra-small particle size (20x smaller than standard) allows it to penetrate deep into cells, including across the blood-brain barrier, making it highly effective for nutrient delivery and detoxification.
- Optimized Energy & Focus – Many users report increased energy, sharper focus, and better digestion, showing that this isn’t just a detox supplement—it’s a full-body wellness solution.
- Purity & Bioavailability – Sourced from pristine soil deposits in the USA, Ascent Nutrition’s extraction process ensures maximum potency without harmful chemicals, unlike some lower-quality alternatives.
Final Verdict
If you’re looking for more than just an antioxidant, Ascent Nutrition’s Humic & Fulvic Acid is the clear winner. It scavenges free radicals while also detoxifying, optimizing gut health, supporting brain function, and energizing your cells—making it a far more comprehensive health solution than C60 alone.
Bill, have you tried Ascent’s Humic & Fulvic Acid yet? Would love to hear your thoughts!
Remember Friends, The Power to Heal is Yours!
